Don’t have time to cook for the Thanksgiving or Christmas Holidays? Maybe you want to give one as a gift? We’ve gotcha covered with Pecans, fresh eggs, warm brown sugar, white sugar, and corn syrup that all come together with a few family secret ingredients to create this ideal pecan pie. After all, the Pecan Tree is our Texas state tree. The Pecan, is our Texas nut and the Pecan Pie, is a Texas tradition at every table during the holidays.
Our pies are baked until golden brown in a deep-dish buttery crust with a caramel like custard filling and loaded with fresh pecans. Your guest or recipient will love this old fashion Texas style Pecan Pie and keep up the Texas Tradition. If you prefer a little kick, you may want to try our new Bourbon Pecan Pie. We take our original and juice it up with bourbon and a bit of chocolate. The bourbon evaporates while it cooks and leaves that smooth soft taste that makes it hard to resist.